Monday, December 22, 2008

Milfs are fuckin awesome.




So dude.
A few weeks ago, Teddie and I had to go to this xmas party for her work. I went solely for
1. free food
2. possibly free liquor (it was a White Elephant party and Tedd works with raging alcoholics)
3. My date was, quite possibly, THE hottest woman ever: A Fijian milf. Oh yes brother, they do exist. BEHOLD! SO MUCH HOTTNESS IN ONE PICTURE!

Saturday, December 20, 2008

Some more beeeer fun.


Last night.
Nick "The Pepper" Minton: Newly returned.
Tav "Hefer" Byerhoff: Newly finished with school.
Bobby "Stallion" Mull: New haircut.
Teddie "The Squid" Cox: New job.
Ben "The Business" Lance: ... well, I'm just straight gangsta. Ya mark.

We celebrated all of this with some damn fine beer.



One the table was Rubicon's IPA, which is a fuckin delicious, pretty classic hoppy ale. Super tasty. Orvall's Trapist Ale, made by real monks! Nice cacao undertones wrapped with spicy blood orange. Shit. 
And for some reason, I can't upload more pics. So... go to my Flickr. There's a link to the right. Jawsome.
-Bza

Sunday, December 14, 2008

Beer of the week 12-14

So, a big, enthusiastic congrats to my man Bobby "the Bobsicle" Mull, for giving me a few tasty beers, while his next batch of homebrew gets ready for consumption. This week, I have been enjoying a seasonal ale by Sierra Nevada. Its called "Harvest: 12th Release Wet Hop Ale."
wethops
 Apparently with this brew, they overnight shipped the hops, so they stay "wet", as in they aren't dried or baked or anything. This effects the flavour in a fairly wonderful way.
Its resoundingly well balanced, with a cardamon and corriandor apple pie body, with an extremely fine pear-cirtus sugar cane glaze on top. Because of the wet hops, I would definately classify this closer to a traditional IPA than an Ale, but who am I to complain? I fuckin love hops, and this beer has it in spades. Super smooth goin down. My ninja. In a few days, hopefully I can have something fun to report.
Ta ta.
-Bza

Friday, November 28, 2008

Ugh. The "overworked benji" blues

Fuckin A.
Pullin a ton of shifts and shots at the Temp this week. Talkin to the Big Kat about future work stuffs. I just want to say, to the few that read this, the blog won't be updated regularly until I can get my own computer, so probably around Jan.
shiiiiizzz.

Tuesday, November 18, 2008

Say, uh, say whaaaatt?

Tomorrow is bringing me some good shit.
Nick Minton, I'm fuckin talking to you.
My good buddy "Papa" Lucky is going to be cold chillin in the Temple basement lab, or as I have renamed it, "The Spank Bank". We'll be pulling some of his "Lucky's Chicarones" blend that he's doing for Old Soul. I'm pretty stoked.
Plus I'm goin to a tasting of Monday with Brad "the B.A.T." Terry, ... a tasting held by one Willem Boot.
Truck full of boners.
-Benza

Sunday, November 16, 2008

Jambalaya rama!

Goddamn!
The lovely Lori and her friend Eric came over last night, and we had a killer evening. Homemade jambalaya and GDP. Dont get much more better than that! 
... unfortunately, all of the pictures are super blurry, because apparently, my motor function goes downhill after a few glasses of wine. BUT, some exciting news... NEW ESPRESSO TOMORROW!!!

Sweet Sassy Molassy, the Ethiopian Sidamo is hittin the streets hard tomorrow morning. You'll get a full fuggin review, including the shoe size of the guy that picked this batch (size 7).

-Bza

Friday, November 14, 2008

Holy fuckin shitballs.

Shitty, shitty balls.
And shitty chicken.
Anyways, whats going to be goin on over the next couple months goes like so:

1. I will be doing a weekly (most likely Fridays for now) where I review a coffee, and pretty much say how tasty it is. This feature will be called TWAT (totally, whorishly, awesome tastiness). Now, the Twat for this week will have to wait, but there are some delicious coffee's comin through.
2. Bi-weekly reviews of Sacramento fooderies, complete with pictures of me eating that food. Its going to be nummers, and that feature will be called "Ben and Tedd's _____ noche". The blank will be filled with things like "24 mexican drive through", "sushi explosion in my mouth", and "Bobby's homebrew beer extravaganza".
3. The "day in the life of a barista" feature is coming up shortly.



PLUS ORIGIN TRIP TO GUATEMALA! SUCK ON IT.

-the bza